Banana Nut Bread


Banana Nut Bread


½ cup chia gel * (or virgin coconut oil)

½ cup maple syrup

2 eggs

2-3 ripe bananas *

1 ¼ cups whole wheat flour *

½ cup ground flaxseed *

¾ tsp. aluminum-free baking soda

½ cup chopped walnuts *

* = good source of fiber


1. Preheat oven to 375 degrees. In food processor or blender, cream chia gel and maple syrup until fluffy. Add eggs, one at a time. Add bananas.

2. In large bowl, combine dry ingredients. Add banana mixture and walnuts. Pour into loaf pan greased with coconut oil. Bake for 40 minutes.

source: popsugar


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s